Restaurant, Bratislava, Vinohrady

Diploma work solves a project of a restaurant in Bratislava at the vineyard with a historical value. The restaurant is a part of a huge planning project, that I adapter from a student work of Ing. arch. Tomáš Hanáček and Ing. arch. Ivan Godarský. A goul of the layout was to design an architecture, that should be needle-sharp at enviroment of the vineyards, personalized in nature and at the same time was properly functionally utilized. A content of the diploma work is procesing of architectonic study for restaurant with focus on a kitchen and its duty. Project is elaborated in a such way, so it would offer to customers great services, look out at panorama of Bratislava and at the same time the nice sitting in vineyard environment.